Quán Mii Restaurant - Westminster, California

J Aoki

Visited here with a friend for lunch and it did not disappoint. There was no wait as we arrived around 1pm on a Monday. The restaurant was still full with patrons. Their servers were very friendly and attentive. Would definitely come back.

Bún bò Huế - (5/5) the meat was so tender and the soup base was nice and spicy. Not too sweet but perfectly herby.

Bánh xèo - (4.5/5) so good and tasty! Strong coconut flavor (which I love) because I believe they either use coconut flour or oil. I really wanted to give it a 5 but the only thing I didn’t care for was the shrimp still has its shell on it.

Khay Thịt Giò Heo Cuốn Bánh Tráng "Quán Mii" (5/5) - so much fun to make and the meat is very tender. You wrap your own roll so you can adjust what flavors you want with the different herbs they provide.

Tien Nguyen

This restaurant has the best "Banh Xeo" in the area. So whenever I am craving for Banh Xeo, I know this is where I need to go. The service is very good too. The price is not bad because the whole Banh Xeo can be too much for 1 person to eat. The parking lot can be hard to find during busy hours because this area is a bit popular.
Overall, I highly recommend this restaurant!

Pham Le Phu

If you’re looking for a unique Vietnamese dining experience, you need to try this place, especially if you’re a fan of Vietnamese crepes, known as Banh xeo. This dish is absolutely delicious and a must-try for anyone who loves flavorful, authentic cuisine. The Vietnamese crepe is perfectly crispy on the outside, with a savory filling that’s bursting with flavor. It’s a dish that everyone should experience at least once.

One clever tip we picked up from other diners is to order a side of noodles (Bun) along with the Banh xeo. This combo is a game-changer and adds an extra layer of texture and flavor to your meal. But a word of advice - eating Banh xeo requires a bit of skill! You’ll need to know how to roll a spring roll to enjoy it properly. If you’ve never done this before, prepare for a fun, albeit slightly messy, experience. But trust me, it’s all part of the charm!

The service at this restaurant is fantastic. The staff is attentive and welcoming, and you’ll usually get seated right away. Another plus is the ample parking, which is a pleasant surprise given how popular this place is.

In short, if you’re in the mood for something delicious and different, do yourself a favor and visit this restaurant. It’s the best spot for Vietnamese food, and you’ll leave craving your next visit!

Sung Cho

The best banh xeo place in LA. My wife insists we must visit whenever we are in town and make our drive all the way to OC.
Super crispy and well filled.
The other dishes don’t disappoint either.

The only tough part is parking is packed and there is usually a line and a waitlist.

They do have another location nearby but we like this OG location better.

Top Consulting Group Inc

Ordered the banh xeo special (squid, shrimp, pork). It came with enough herbs that were washed well, and rice paper. I think that's the best way to eat that. Squid was chewy, so I'll skip the squid next time. It was a big banh xeo, but I ate it all. I'll definitely go back. My mom ordered bun rieu and I tasted it. It was very flavorful.

Huy Pham

Bánh xèo ngon, Mỳ Quảng ko ấn tượng gì với người ĐN như mình.

Robert Nguyen

The original Quán Mii. The food is good. They haven't changed their recipe. They've added a few more things to the menu. They used to have a workwr (manager maybe) named Cuong who was really friendly and hospitable. Don't know what happened to him but he certainly brought sunshine to the diners. There is a second location in FV but I think I like the food here better. Parking might be tight--literally. Whoever drew the lines for the parking spaces in this plaza must have drawn them for compact cars or motorcylces.

Christine Song

Really good Mi Quang! Portions are very generous with a variety of ingredients. Great menu with lots of noodle and banh beo & banh xeo options.